Persimmon

Showing all 6 results

  • Japanese Kumamoto Kakitan Tanenashi Persimmon Gift Box (1.5kg)

    Japanese Kumamoto Kakitan Tanenashi Persimmon Gift Box (1.5kg)

    $58.00
    Japanese Kumamoto Kakitan Tanenashi Persimmon Gift Box (1.5kg)

    Japanese Kumamoto Kakitan Tanenashi Persimmon Gift Box (1.5kg)

    $58.00

    It has a rich sweetness that only gets stronger when the fruit becomes riper. They are generally firm enough to slice into half and spoon out the flesh, or munch like an apple; peel them if you prefer as the skin is edible. It works well in salads or baked in pies and cakes.


    *Persimmons may come in 4-6pcs depending on sizes.

    Country of Origin: Wakayama Prefecture, Japan

    Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants and Minerals such as Potassium, Manganese, Copper, and Phosphorus.

    Health Benefits:
    – Reduces the risk of cancer
    – Aids in lowering blood pressure
    – Provides relief from constipation
    – Boosts immune system
    – Aids in digestion
    – Improves blood circulation
    – Prevents signs of premature aging

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  • Japanese Kitaro Persimmon 5kg Box

    Japanese Kitarou Persimmon (X-Large)

    $19.00–$120.00
    Japanese Kitaro Persimmon 5kg Box

    Japanese Kitarou Persimmon (X-Large)

    $19.00–$120.00

    Kitarou (輝太郎) is an original variety from Tottori prefecture that which was registered in March 2010. It is slightly large in size (usually weighing about 300g per piece), has a smooth attractive round shape and with sugar content is as high as 16 degrees on average. The plump fruit is soft for a sweet persimmon and has a smooth and moist texture.

    If you slice it in half, you may observe black parts like eyeballs in the core. This is caused by a mass of “tannin” which is a kind of polyphenol, in cavities of fruit core with few or no seeds.

    Due to the low production volume, it is only shipped during the short period from early October to mid-October. Don’t miss this new variety, which can be said to be the most advanced of the persimmon brand.


    Country of Origin: Tottori Prefecture, Japan

    Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants, and Minerals such as potassium, manganese, copper, and phosphorus.

    Health Benefits:
    – Reduces the risk of cancer
    – Aids in lowering blood pressure
    – Provides relief from constipation
    – Boosts immune system
    – Aids in digestion
    – Improves blood circulation
    – Prevents signs of premature aging

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  • Batten Amagaki Persimmon Gift Box 3kg

    Japanese BattenAmagaki (Black Flesh) Persimmon

    $13.00–$138.00
    Batten Amagaki Persimmon Gift Box 3kg

    Japanese BattenAmagaki (Black Flesh) Persimmon

    $13.00–$138.00

    Unique and rare black persimmon variety, BattenAmagaki (ばってん甘柿), got its “black sesame-like” flesh from aged tannin using special growing technique and is harvested only when it is fully riped, which resulted in a richer sweetness and non-astringent fruit.  


    Country of Origin: Kumamoto Prefecture, Japan

    Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants, and Minerals such as potassium, manganese, copper, and phosphorus.

    Health Benefits:
    – Reduces the risk of cancer
    – Aids in lowering blood pressure
    – Provides relief from constipation
    – Boosts immune system
    – Aids in digestion
    – Improves blood circulation
    – Prevents signs of premature aging

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  • Sale! Spain Organic Kaki Persimmon Box

    Spain Kaki Persimmon Box

    $90.00 $85.00
    Spain Organic Kaki Persimmon Box

    Spain Kaki Persimmon Box

    $90.00 $85.00

    The persimmon tree, caqui or kaki in Spanish, has been grown in parts of Valencia and Andalusia since the 17th century. The prevalent variety in Spain, Rojo Brillante, emerged spontaneously in the 1950s. 

    In spite of the name–Rojo Brillante means “bright red,” they are orange in color. These are ready-to-eat without further ripening (they have been processed to remove astringency). They are sweet and not quite as crisp as an apple, more like the texture of good melon, and softer to a gelatinous mush when fully ripe.


    *Persimmons come in 12-18pcs depending on sizes. Brand may differ from image shown.

    Country of Origin: Spain

    Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants, and Minerals such as potassium, manganese, copper, and phosphorus.

    Health Benefits:
    – Reduces the risk of cancer
    – Aids in lowering blood pressure
    – Provides relief from constipation
    – Boosts immune system
    – Aids in digestion
    – Improves blood circulation
    – Prevents signs of premature aging

    Add to cart
  • Sale! Japanese Persimmon

    Japanese Tonewase House Persimmon (Large-Plus)

    $7.00–$198.00 $6.00–$155.00
    Japanese Persimmon

    Japanese Tonewase House Persimmon (Large-Plus)

    $7.00–$198.00 $6.00–$155.00

    Available during Summer-Autumn, Tonewase Persimmon is an early-harvest variety with beautiful round appearance. As Tonewase is astringent persimmon variety, it must be man-handled to remove its astringency before presented to its consumers. Due to that, when ripe, it creates a smooth consistency with sweet juicy pulp. 


    Country of Origin: Wakayama prefecture, Japan

    Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants and Minerals such as Potassium, Manganese, Copper and Phosphorus.

    Health Benefits:
    – Reduces risk of cancer
    – Aids in lowering blood pressure
    – Provides relief from constipation
    – Boosts immune system
    – Aids in digestion
    – Improves blood circulation
    – Prevents signs of premature aging

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  • SONY DSC

    Kaki Persimmon (Medium, 3pcs)

    $15.00
    SONY DSC

    Kaki Persimmon (Medium, 3pcs)

    $15.00

    The persimmon tree, caqui or kaki in Spanish, has been grown in parts of Valencia and Andalusia since the 17th century. The prevalent variety in Spain, Rojo Brillante, emerged spontaneously in the 1950s. 

    In spite of the name–Rojo Brillante means “bright red,” they are orange in color. These are ready-to-eat without further ripening (they have been processed to remove astringency). They are sweet and not quite as crisp as an apple, more like the texture of good melon, and softer to a gelatinous mush when fully ripe.


    Country of Origin: Spain

    Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants, and Minerals such as potassium, manganese, copper, and phosphorus.

    Health Benefits:
    – Reduces risk of cancer
    – Aids in lowering blood pressure
    – Provides relief from constipation
    – Boosts immune system
    – Aids in digestion
    – Improves blood circulation
    – Prevents signs of premature aging

    Add to cart
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