Fresh Produce
Fruits are updated daily for the latest availability in the market.
*For deliveries requested 2 days or more in advance, fruits availability will be subjected to changes.
Last Updated on 14 May 2025, 7pm
Showing 1–12 of 29 results
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Japanese Oita House Mikan (Mandarin Orange) Gift Box (2kg)
$138.00Add to cart
Japanese Oita House Mikan (Mandarin Orange) Gift Box (2kg)
$138.00
Oita Prefecture is the third largest producer of house-grown mandarin oranges in Japan, after Saga and Aichi prefectures. Taking advantage of the warm climate, it is mainly cultivated in Kitsuki City, the coastal area of the Kunisaki Peninsula, Tsukumi City, and Saeki City.
House mandarin oranges, grown in greenhouses with careful control of temperature and moisture, are juicy and full of sweetness. House mandarin oranges bloom by heating the inside of the greenhouse during the cold season to create an environment similar to spring and are harvested earlier than in the open field.
Adjusting the moisture content during the cultivation process is one of the important operations that greatly affects the taste. In order to produce house mandarin oranges with a thin inner skin and concentrated sweetness, the tree must be subjected to moisture stress, so management is done with particular attention to moisture control.
Household mandarin oranges grown under careful management are collected at a fruit sorting facility, where they are carefully selected for sugar content, acidity, color, etc. using optical sensor fruit sorting machines, and checked multiple times by machines and human eyes before shipping all over the country.
Country of Origin: Oita Prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin-B6, Phosphorus, Magnesium, Calcium, and Potassium.
Health Benefits:
– Prevent cardiovascular disease
– Protective role in cancer
– Prevent neural tube defects
– Prevention against Anemia
– Prevention against CataractsIn stock
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*High Sweetness* Japanese Prime Apple! (Sun Fuji, Jumbo)
$10.00–$112.00Select options
*High Sweetness* Japanese Prime Apple! (Sun Fuji, Jumbo)
$10.00–$112.00
Grown in Aomori, Prime Apple! is a premium Japanese apple rich in apple-derived procyanidins, a natural antioxidants known to have the ability to reduce visceral fat and support metabolic health. It is the first apple to be granted the labeling of its ingredients as a functional food.
Crisp, juicy, and perfectly sweet, it’s not only delicious and healthy, making it a smart choice for both taste and wellness.
Dietary Note: 300g of edible portion contains 110mg of the functional ingredient apple-derived procyanidin. Eat approximately one apple per day.
*Label may differ from image shown
Country of Origin: Aomori prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium and Iron.
Health Benefits:
– Improves neurological health
– Prevents dementia
– Reduces your risk of stroke
– Lowers Levels of bad cholesterol
– Reduces the risk of diabetes
– Prevents breast cancer -
Japanese Tosa Buntan (Pomelo, 650-750g approx)
$15.00Select options
Japanese Tosa Buntan (Pomelo, 650-750g approx)
$15.00
Tosa Pomelo is said to be a native variety of Kagoshima, but as its name suggests, it is now a specialty of Kochi Prefecture. Tosa is available during late-November to mid-January after Crystal Pomelo (Suishou Buntan). The outer skin is thick and contains a lot of seeds, but you can enjoy the refreshing taste of the back mouth with the refreshing acidity and sweetness of the crispy flesh. In addition, it is a spring mandarin orange with a refreshing scent of yellow citrus fruits.
It contains plenty of vitamin C and can be expected to have a beautiful skin effect. Citric acid, which is the source of sourness, is said to be effective in relieving fatigue by lowering the blood concentration of lactic acid, which is involved in performance deterioration during exercise. Pectin contained in the thin skin is said to have the effect of lowering blood cholesterol.
Country of Origin: Kochi prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, B6 & 12, C, Potassium, Phosphorus, Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Prevents Urinary Tract Infection & Anemia
– Helps to sooth body cramps
– Improves digestive system
– Lowers risk of cardiovascular diseases and cancers
– Promotes bone, eye & oral health
– Rich in anti-aging properties
– Low in Calories, High in Fiber
– Good for weight loss -
Sale!
Japanese Premium Kontare Kinkan (Kumquat)
$21.00–$68.00$19.00–$58.00Select options
Japanese Premium Kontare Kinkan (Kumquat)
$21.00–$68.00$19.00–$58.00
Kontai Kinkan, known as Kumquat, hails from Shizuoka, Japan, has a high brix (sweetness) of 20 degree, which is 100% sweet and zesty with strong citrus flavor at the same time. Its round perfect skin that is edible and crunchy to the bite is truly enjoyable for all to enjoy. Among them, only large balls of 3L size or larger are carefully selected for Kontai’s highest quality product, Kontare.
Country of Origin: Shizuoka prefecture, Japan
Nutrition facts: Great Source of A & C, Copper, Iron, Magnesium, Manganese, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Strengthen immune system & lowers risk of cancers and chronic diseases such as diabetes
– Prevents macular (eye muscle) degeneration in aging
– Protects against osteoporosis & asthma
– Reduces high cholesterol levels
– Aids in weight loss
– Boosts skin, teeth, and hair health -
Japanese Ichida Hoshigaki (Dried Persimmon, 200g pack)
$18.00–$165.00Select options
Japanese Ichida Hoshigaki (Dried Persimmon, 200g pack)
$18.00–$165.00
In the olden days, high sugar level persimmons are dried fully to preserve and prolong its shelf life, which gives it’s white powdery appearance due to its natural sugar. This has turn into one of the best delicacies of Japan, purely hand-made with Japan’s pride and care.
Expiry Date: 25 June 2025
Country of Origin: Nagano prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants and Mineral such as potassium, manganese, copper and phosphorus.
Health Benefits:
– Reduces risk of cancer
– Aids in lowering blood pressure
– Provides relief from constipation
– Boosts immune system
– Aids in digestion
– Improves blood circulation
– Prevents signs of premature aging -
Japanese Saitama Amarin Ichigo (Strawberry, 250g pack)
$40.00–$78.00Select options
Japanese Saitama Amarin Ichigo (Strawberry, 250g pack)
$40.00–$78.00
A new original specialty product of Saitama Prefecture , “Amarin”, which debuted in 2017. Since 2009, Amarin has been developed over the course of eight years, crossbreeding with sweet & big “Yayoihime” and beautiful fragrant “Fukuharuka”. In 2016, it was officially registered as a variety, after which cultivation began at farms only in Saitama prefecture.
Amarin is a rare variety that can only be harvested in small amounts from one strain. For that reason, the fruit is large and has a good colour and lustre, and is heart-shaped with a deep crimson colour. It has a higher sugar content than the main varieties currently grown in Saitama Prefecture, and has a smooth mouthfeel. While the average strawberry has a sugar content of about 13 degrees, Amarin has a sugar content of 18 to 20 degrees (equivalent to a ripe melon!). It’s so sweet that you don’t even need to pour condensed milk on it.
It is also called a “phantom strawberry” that is only available around Saitama Prefecture because the amount of production is small and the fruit is delicate. The appearance and taste is guaranteed, making it the perfect gift for that special someone.
*Strawberries may come in 6-15pcs depending on sizes.
Country of Origin: Saitama Prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K,Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Burns stored fat
– Boost short term memory
– Low in Calories, High in Fiber
– Ease inflammation
– Lower cardiovascular disease
– Promote bone health
– Prevent esophageal cancer
– Anti-aging properties
– Good for weight loss
– Promote eye health -
Japanese Yamanashi House Hikawa Hakuhou White Peach (2pcs/punnet)
$28.00–$54.00Select options
Japanese Yamanashi House Hikawa Hakuhou White Peach (2pcs/punnet)
$28.00–$54.00
Among the early harvesting varieties, Hikawa Hakuhou is one of the highest quality varieties with rich fragrance and sweetness. Distinguished by its bright red color, it has a mellow texture with deep sweetness that contributes to its overall refined taste.
Country of Origin: Yamanashi prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium, Copper, Magnesium, Manganese, Iron and Phosphorus.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation
– Prevents macular degeneration in aging
– Prevents cancer
– Protects against anemia
– Promotes healthy skin and body weight -
Japanese Okinawa Passionfruit
$24.00–$70.00Select options
Japanese Okinawa Passionfruit
$24.00–$70.00
Passion fruit is a vine tropical fruit tree native to South America and is a fruit of the Passion flower family. It was introduced in Japan in the middle of the Meiji era. Passionfruit has a sweet yet sour taste and a refreshing aroma, typical of southern Japan. The main production areas in the prefecture include the southern part of the main island, Onna village and Ishigaki island.
This fruit loses its acidity as it matures and is ready to eat when wrinkles appear on its skin (10 days approx at ambient temperature*). By ripening, the acidity is removed and the sweetness increases. You may enjoy it as a fruit, drink, ice cream, in salad or even baths! You can also enjoy a sherbet-like texture if put into the fridge. This is a fruit recommended for those who care about beauty and health, With a sweet taste but low calorie count as well as being rich in vitamins and minerals.
*For ripening, leave it in a room at 20 to 25 ° C where it is not exposed to direct sunlight or air conditioning for 3 to 7 days. When wrinkles appear on the surface, it is ready to eat, and the more wrinkles there are, the stronger the sweetness. Note: If left at room temperature for a long period of time, mold may develop, so ripen while checking the condition every day.
Visit this Japan link to find out more eating methods (google translate to english): https://www.nichireifoods.co.jp/media/17156/
Okinawa prefecture, Japan
Nutrition facts: Great Source of Vitamin A & C, Copper, Iron, Magnesium, Potassium, Phosphorous and Fiber.
Health Benefits:
– Rich in anti-oxidants
– Removes bad cholesterol that causes cardiovascular diseases
– Regulates heart rate and blood pressure
– Prevents cancers such as lung and oral cavity
– Protection against infections and inflammations
– Promotes intestinal health and relieves constipation
– Improves and maintains eye vision
– Alleviates asthma attacks
– Relieves anemia and treats insomnia -
Premium Japanese Jumbo Kyo no Shizuku Ichigo (Strawberry) Gift Box (Large, 1kg)
$198.00Add to cart
Premium Japanese Jumbo Kyo no Shizuku Ichigo (Strawberry) Gift Box (Large, 1kg)
$198.00
Most strawberries are shipped before ripe stage to prevent damage during transportation. However, one of the most special feature is that this strawberry is harvested at dawn, and are transported right at the stage where it can withstand such damage. By the time the destination is reached, the strawberries have perfectly ripened.
In turn, such process is able to bring out the full flavor and sweetness of the strawberries and they also have a higher level of Vitamin C and water content compared to the rest. Don’t miss it when they are available!
Country of Origin: Kyoto prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K,Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Burns stored fat
– Boost short term memory
– Low in Calories, High in Fiber
– Ease inflammation
– Lower cardiovascular disease
– Promote bone health
– Prevent esophageal cancer
– Anti-aging properties
– Good for weight loss
– Promote eye health -
Japanese Tenshi no Ichigo (Angel’s Strawberry)
$39.00–$76.00Select options
Japanese Tenshi no Ichigo (Angel’s Strawberry)
$39.00–$76.00
“Tenshi no Ichigo” or Angel’s Strawberry is a variety of white strawberry that is cultivated by Tsutan IP Co., Ltd. (a group company of Tsunoda Nursery Co., Ltd.) for home gardening. The variety was registered in 2018 with the official registered cultivar name as “Momoiro Hoppe No. 8”.
Angel’s Strawberry has an excellent taste, very good balance of sweetness and acidity and unique aroma that you can enjoy.
*Quantity varies depending on sizes.
Country of Origin: Saitama prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K,Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Burns stored fat
– Boost short term memory
– Low in Calories, High in Fiber
– Ease inflammation
– Lower cardiovascular disease
– Promote bone health
– Prevent esophageal cancer
– Anti-aging properties
– Good for weight loss
– Promote eye health -
Taiyo no Tamago Kanjuku Mango Gift Box (2L size, 1.2kg)
$218.00Add to cart
Taiyo no Tamago Kanjuku Mango Gift Box (2L size, 1.2kg)
$218.00
Miyazaki Mangos, also known as “Egg of the Sun (Taiyo no Tamago)” is one of the most sought mangoes from Japan.
To be labeled as the “Egg of the Sun”, each mango must weigh at least 350 grams and with a high sugar concentration that exceeds 15 brix. Its orange delicate flesh and juicy content is also not one to be missed from this exquisite fruit.
Its beautiful appearance makes Miyazaki Mango the perfect gift for someone special.
Country of Origin: Miyazaki Prefecture, Japan
Nutrition facts: Great Source of Vitamin C, Vitamin A, Vitamin K, Vitamin E, Calcium, Copper, Magnesium and Zinc.
Health Benefits:
– Prevents Cancer
– Lowers Cholesterol
– Clears clogged pores and eliminate a pimple
– Prevents night blindness and dry eyes
– Maintains body’s alkali reserve
– Normalizes insulin levels in the blood
– Helps digestion
– A remedy for heat stroke
– Boosts immune system -
Japanese Kyo no Shizuku Ichigo (Strawberry)
$32.00–$62.00Select options
Japanese Kyo no Shizuku Ichigo (Strawberry)
$32.00–$62.00
Most strawberries are shipped before ripe stage to prevent damage during transportation. However, one of the most special feature is that this strawberry is harvested at dawn, and are transported right at the stage where it can withstand such damage. By the time the destination is reached, the strawberries have perfectly ripened.
In turn, such process is able to bring out the full flavor and sweetness of the strawberries and they also have a higher level of Vitamin C and water content compared to the rest. Don’t miss it when they are available!
Country of Origin: Kyoto prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K,Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Burns stored fat
– Boost short term memory
– Low in Calories, High in Fiber
– Ease inflammation
– Lower cardiovascular disease
– Promote bone health
– Prevent esophageal cancer
– Anti-aging properties
– Good for weight loss
– Promote eye health
