Japanese Saijou Anpogaki (Half-Dried Persimmon)
Saijou, translated to be “the very best one”, is one of the best varieties around for making half-dried (anpo) persimmons. The fruit has very few seeds, which makes it ideal and convenient to savor. As it ages and ripens under the sun, it brings out the rich flavor and high sugar content, making the yellow flesh fruit flavorful and enjoyable.
*Dried persimmons come in 2-4pcs depending on sizes
Expiry date: 24 Nov 2018
Country of Origin: Tottori Prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants, and Mineral such as potassium, manganese, copper, and phosphorus.
– Reduces the risk of cancer
– Aids in lowering blood pressure
– Provides relief from constipation
– Boosts immune system
– Aids in digestion
– Improves blood circulation
– Prevents signs of premature aging