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Japanese Sunshine Red Seedless Grapes (600-700g approx)
$48.00

Japanese Sunshine Red Seedless Grapes (600-700g approx)
$48.00

“Sunshine Red,” which is grown only in Yamanashi Prefecture, is an original Yamanashi variety that is a cross between the large red variety Sunny Dolce and Shine Muscat. Often called the “Red Jewel”, this grape captivates with its striking translucent red skin and refined elegance.

Inheriting the sweetness of Shine Muscat, Sunshine Red boasts a high sugar content which can go as high as 19% and can be enjoyed with its delicate, edible skin. With every bite, it releases a gorgeous floral fragrance—reminiscent of roses and orchids—that lingers in the air like a summer bloom. Its refreshing acidity perfectly balances the rich, honeyed sweetness, making it an extraordinary fruit experience.

Produced only in small quantities and registered officially in 2023 after 15 years of careful cultivation, Sunshine Red is truly a rare gem of Japanese luxury grapes.

Country of Origin: Yamanashi Prefecture, Japan

Nutrition facts: Great Source of Vitamin-C, Vitamin K, Vitamin B6, Copper, Magnesium, Iron, and Potassium.

Health Benefits:
– Boosts immune system & prevent fatigue
– Helps cure asthma & migraine
– Helps maintain lower cholesterol levels
– Lowers risk of kidney diseases
– Improves brain function
– Prevents breast cancer
– Strengthens bones
– Provides relief from constipation

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Japanese Queen Nina Seedless Grapes (600-700g approx)
$45.00

Japanese Queen Nina Seedless Grapes (600-700g approx)
$45.00

Registered in 2011, Queen Nina is a non-slip skin wine grape variety that gives off intense wine fragrance despite having red skin unlike commonly known Kyoho or Pione Grapes. Its sweetness is said to reach as high as 21% brix, a peak sweetness standard for grape varieties. With thin skin that is not the least tart and can be eaten directly, its low acidity makes it one of the sweetest wine grapes with flavorful wine scent that can be tasted in abundance with every huge-sized fruit.

Country of Origin: Yamanashi Prefecture, Japan

Nutrition facts: Great Source of Vitamin-C, Vitamin K, Vitamin B6, Copper, Magnesium, Iron, and Potassium.

Health Benefits:
– Boosts immune system & prevent fatigue
– Helps cure asthma & migraine
– Helps maintain lower cholesterol levels
– Lowers risk of kidney diseases
– Improves brain function
– Prevents breast cancer
– Strengthens bones
– Provides relief from constipation

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