Persimmon
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Japanese Fukuoka Fuyu Persimmon (Medium-Plus)
$7.50–$135.00Select optionsJapanese Fukuoka Fuyu Persimmon (Medium-Plus)
$7.50–$135.00
Fuyu persimmons are the leading non-astringent persimmon and are the most widely cultivated persimmon in the world. Their non-astringency allows for them to be eaten fresh out of hand at various times during maturation, regardless firm or soft. Their texture is similar to apple when firm, but once riped, it will turn soft and juicy with very high sugar content.
Country of Origin: Fukuoka Prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants, and Minerals such as potassium, manganese, copper, and phosphorus.
Health Benefits:
– Reduces the risk of cancer
– Aids in lowering blood pressure
– Provides relief from constipation
– Boosts immune system
– Aids in digestion
– Improves blood circulation
– Prevents signs of premature aging -

Japanese Fujisan Hoshigaki (Dried Persimmon) Gift Box (495g)
$68.00Add to cartJapanese Fujisan Hoshigaki (Dried Persimmon) Gift Box (495g)
$68.00
In the olden days as long as 300 years ago, high sugar level persimmons are dried fully to preserve and prolong its shelf life, which gives it’s white powdery appearance due to its natural sugar. High in Vitamin A & C, Carotene and Calcium, they are full of health benefits which became a popular gift especially to the elders during its season. This has turn into one of the best delicacies of Japan, purely hand-made with Japan’s pride and care.
Country of Origin: Fuji Mountain, Japan
Expiry Date: 31 March 2026
Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants and Mineral such as potassium, manganese, copper and phosphorus.
Health Benefits:
– Reduces risk of cancer
– Aids in lowering blood pressure
– Provides relief from constipation
– Boosts immune system
– Aids in digestion
– Improves blood circulation
– Prevents signs of premature aging -

Japanese Ichida Hoshigaki (Dried Persimmon, 170g pack)
$11.00–$20.00Select optionsJapanese Ichida Hoshigaki (Dried Persimmon, 170g pack)
$11.00–$20.00
In the olden days, high sugar level persimmons are dried fully to preserve and prolong its shelf life, which gives it’s white powdery appearance due to its natural sugar. This has turn into one of the best delicacies of Japan, purely hand-made with Japan’s pride and care.
*Natural sugar coating on the persimmons may vary batch by batch. Quantity may vary depending on size.
Expiry Date: 27 Feb 2026
Country of Origin: Nagano prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants and Mineral such as potassium, manganese, copper and phosphorus.
Health Benefits:
– Reduces risk of cancer
– Aids in lowering blood pressure
– Provides relief from constipation
– Boosts immune system
– Aids in digestion
– Improves blood circulation
– Prevents signs of premature aging



