Fresh Produce
Showing 13–24 of 49 results
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Japanese Winery Kodawari no Red Grape Juice
$13.00–$75.00Select options
Japanese Winery Kodawari no Red Grape Juice
$13.00–$75.00
A blend of Concord grapes with Cabernet Sauvignon, Merlot, and Pinot Noir, which are special varieties for wine. The fruity flavor of Concord grapes is combined with the richness and depth of wine grapes to create an elegant, premium grape juice.
100% fruit juice, no added fragrances.
Expiry date: 26 July 2027
Country of Origin: Nagano Prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium and Iron.
Health Benefits:
– Improve neurological health
– Prevent dementia
– Reduce your risk of stroke
– Lower Levels of bad cholesterol
– Reduce the risk of diabetes
– Prevent breast cancer -
Japanese Higo Green Muskmelon
$39.00–$61.00Select options
Japanese Higo Green Muskmelon
$39.00–$61.00
Higo Green Melon, as its name suggests, is a high-class melon that represents Higo and Kumamoto. It is grown in the climate of Kumamoto, the land of fire, and is characterized by its luxurious flesh, which can be described as emerald or jade-colored.
The fine flesh has a beautiful green color which is soft and has plenty of juices. It also has a high sugar content and is said to be even sweeter than Yubari melon.
Country of Origin: Kumamoto prefecture, Japan
Nutrition facts: Great Source of Vitamin C, Vitamin E, Vitamin K, Vitamin A, Calcium and Iron.
Health Benefits:
– Soothes digestive system
– Relieves constipation
– Controls blood pressure
– Rich in antioxidants
– Reduces risk of cancer -
Japanese Sato Nishiki Sakurabon (Cherry) Green Gift Box (Tokushu Grade)
$268.00Add to cart
Japanese Sato Nishiki Sakurabon (Cherry) Green Gift Box (Tokushu Grade)
$268.00
Sato Nishiki (佐藤錦) is the most well-sought cherry variety during its season due to its pretty appearance and good balance of sweetness. It is first discovered in Yamagata, Year 1923, after cross-breeding “Napoleon” and “Yellow Jade” varieties and later grew in popularity over the years, calling for widespread production in Japan.
Tokushu (特秀) grade has higher level of sweetness and juice content. Sakuranbo season is available from May to July, and is one of the most-sought choice as gifts in Japan.
*Quantity may vary depending on size.
Net Weight: 300g, Grade: Tokushu (特秀)
Country of Origin: Yamagata, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin C, Calcium and Iron.
Health Benefits:
– Fights cancer and disease
– Relieves pain of arthritis and gout
– Eliminates oxidative stress and prevent premature aging
– Eliminates migraine headaches
– Improves sleep -
Japanese Premium Kontare Kinkan (Kumquat) Gift Box (1kg)
$88.00Add to cart
Japanese Premium Kontare Kinkan (Kumquat) Gift Box (1kg)
$88.00
Kontai Kinkan, known as Kumquat, hails from Shizuoka, Japan, has a high brix (sweetness) of 20 degree, which is 100% sweet and zesty with strong citrus flavor at the same time. Its round perfect skin that is edible and crunchy to the bite is truly enjoyable for all to enjoy. Among them, only large balls of 3L size or larger are carefully selected for Kontai’s highest quality product, Kontare.
Country of Origin: Shizuoka prefecture, Japan
Nutrition facts: Great Source of A & C, Copper, Iron, Magnesium, Manganese, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Strengthen immune system & lowers risk of cancers and chronic diseases such as diabetes
– Prevents macular (eye muscle) degeneration in aging
– Protects against osteoporosis & asthma
– Reduces high cholesterol levels
– Aids in weight loss
– Boosts skin, teeth, and hair health -
Mexico Hass Avocado
$5.50–$15.00Select options
Mexico Hass Avocado
$5.50–$15.00
Hass variety has a rough appearance with fragrant and creamy texture. Mexico avocados have a much creamier texture and stronger fragrance.
The best way to determine ripeness is by observing the skin changes to a duller tone or by gently applying pressure on the stem to see if it yields. Another way is by observing the pit area, once it has turned dark brown, it is ready to eat!
Country of Origin: Mexico
Nutrition facts: Great Source of Vitamin-C, Vitamin E, Vitamin K, Vitamin B5, Vitamin B6, Fiber, Copper, and Potassium.
Health Benefits:
– Lowers Cholesterol and Triglyceride levels
– Reduces risk of cataracts and macular degeneration
– Protects against prostate and breast cancers
– Relieves symptoms of Arthritis
– Prevents Alzheimer’s Disease
– Reduces blood pressure
– Prevents blood sugar spikes
– Anti-inflammatory agent
– Reduces inflammation in the stomach and small intestine’s mucous lining -
Japanese Ichida Hoshigaki (Dried Persimmon, 200g pack)
$18.00–$34.00Select options
Japanese Ichida Hoshigaki (Dried Persimmon, 200g pack)
$18.00–$34.00
In the olden days, high sugar level persimmons are dried fully to preserve and prolong its shelf life, which gives it’s white powdery appearance due to its natural sugar. This has turn into one of the best delicacies of Japan, purely hand-made with Japan’s pride and care.
Country of Origin: Nagano prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants and Mineral such as potassium, manganese, copper and phosphorus.
Health Benefits:
– Reduces risk of cancer
– Aids in lowering blood pressure
– Provides relief from constipation
– Boosts immune system
– Aids in digestion
– Improves blood circulation
– Prevents signs of premature aging -
Sale!
Japanese Saitama Amarin Ichigo (Strawberry, 250g pack)
$52.00–$102.00$40.00–$78.00Select options
Japanese Saitama Amarin Ichigo (Strawberry, 250g pack)
$52.00–$102.00$40.00–$78.00
A new original specialty product of Saitama Prefecture , “Amarin”, which debuted in 2017. Since 2009, Amarin has been developed over the course of eight years, crossbreeding with sweet & big “Yayoihime” and beautiful fragrant “Fukuharuka”. In 2016, it was officially registered as a variety, after which cultivation began at farms only in Saitama prefecture.
Amarin is a rare variety that can only be harvested in small amounts from one strain. For that reason, the fruit is large and has a good colour and lustre, and is heart-shaped with a deep crimson colour. It has a higher sugar content than the main varieties currently grown in Saitama Prefecture, and has a smooth mouthfeel. While the average strawberry has a sugar content of about 13 degrees, Amarin has a sugar content of 18 to 20 degrees (equivalent to a ripe melon!). It’s so sweet that you don’t even need to pour condensed milk on it.
It is also called a “phantom strawberry” that is only available around Saitama Prefecture because the amount of production is small and the fruit is delicate. The appearance and taste is guaranteed, making it the perfect gift for that special someone.
*Strawberries may come in 6-15pcs depending on sizes.
Country of Origin: Saitama Prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K,Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Burns stored fat
– Boost short term memory
– Low in Calories, High in Fiber
– Ease inflammation
– Lower cardiovascular disease
– Promote bone health
– Prevent esophageal cancer
– Anti-aging properties
– Good for weight loss
– Promote eye health -
Japanese Saikai Ajikko Mikan (Mandarin Orange) Gift Box (1.2kg)
$70.00Add to cart
Japanese Saikai Ajikko Mikan (Mandarin Orange) Gift Box (1.2kg)
$70.00
Grown in Saikai, Ajikko mikan is bred using organic fertilizers and oyster shells for the best nutrients that resulted in rich taste and sweetness (13 degree and above), pulpy flesh and excellent fragrance. You will never missed out a single piece after you have tried it!
Mikan comes in 10-12pcs depending on sizes.
Country of Origin: Nagasaki Prefecture, Japan
Nutrition facts: Great Source of A & C, Flavonoids, Phosphorous, Magnesium, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in aging
– Protects against osteoporosis
– Reduces high cholesterol levels
– Lowers risk of cancers and chronic diseases -
Japanese Saikai Ajikko Mikan (Mandarin Orange, 350g punnet)
$16.00–$30.00Select options
Japanese Saikai Ajikko Mikan (Mandarin Orange, 350g punnet)
$16.00–$30.00
Grown in Saikai, Ajikko mikan is bred using organic fertilizers and oyster shells for the best nutrients that resulted in rich taste and sweetness (13 degree and above), pulpy flesh and excellent fragrance. You will never missed out a single piece after you have tried it!
Country of Origin: Nagasaki Prefecture, Japan
Nutrition facts: Great Source of A & C, Flavonoids, Phosphorous, Magnesium, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in aging
– Protects against osteoporosis
– Reduces high cholesterol levels
– Lowers risk of cancers and chronic diseases -
Japanese Ehime Blueberry (100g punnet)
$18.00–$165.00Select options
Japanese Ehime Blueberry (100g punnet)
$18.00–$165.00
Ehime Blueberry are grown on a mountain full of nature without using pesticides or chemical fertilizers. They are 100% sweet and with a crunch, great with salads, desserts or even by itself.
Country of Origin: Ehime prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, B-complex, C & E, Flavonoids, Potassium, Manganese and Copper.
Health Benefits:
– Rich in antioxidants
– Reduces fats especially belly area and cardiovascular diseases
– Promotes urinary tract health
– Prevents macular (eye muscle) degeneration in aging
– Increases immunity and harmful free radicals
– Helps in bone metabolism and blood cells production
– Regulates heart rate and blood pressure -
Japanese Miyazaki Arus Red Muskmelon
$68.00–$74.00Select options
Japanese Miyazaki Arus Red Muskmelon
$68.00–$74.00
Arus melon are popularly known for their melting texture when ripe and above-than-average sweetness. Not only it has good fragrance, it is also commonly given as gifts in Japan due to its modest price for its high quality.
Muskmelons can be eaten in 2 ways, one in semi-ripe state (solid flesh color) – which flesh are firmer and can be served in slices, and in ripe state (semi-transparent color) – where flesh is softer and much sweeter and juicer, and have to be served in 4-5 parts and scooped with spoon to enjoy the rich juice.
*Label may differ from image shown.
Country of Origin: Miyazaki prefecture, Japan
Nutrition facts: Great Source of Vitamin C, Vitamin E, Vitamin K, Vitamin A, Calcium and Iron.
Health Benefits:
– Soothes digestive system
– Relieves constipation
– Controls blood pressure
– Rich in antioxidants
– Reduces risk of cancer -
Japanese Kyo no Shizuku Ichigo (Strawberry)
$35.00–$68.00Select options
Japanese Kyo no Shizuku Ichigo (Strawberry)
$35.00–$68.00
Most strawberries are shipped before ripe stage to prevent damage during transportation. However, one of the most special feature is that this strawberry is harvested at dawn, and are transported right at the stage where it can withstand such damage. By the time the destination is reached, the strawberries have perfectly ripened.
In turn, such process is able to bring out the full flavor and sweetness of the strawberries and they also have a higher level of Vitamin C and water content compared to the rest. Don’t miss it when they are available!
Country of Origin: Kyoto prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K,Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Burns stored fat
– Boost short term memory
– Low in Calories, High in Fiber
– Ease inflammation
– Lower cardiovascular disease
– Promote bone health
– Prevent esophageal cancer
– Anti-aging properties
– Good for weight loss
– Promote eye health
