Sri Lanka Nelna Mango

$9.00–$75.00

The Sri Lanka Nelna Mango is one of the world’s most distinguished tropical mango varieties, prized for its large size (approximately 500–600g per fruit), vibrant golden-orange skin and ultra-juicy, silky-smooth flesh that melts effortlessly in your mouth. Originally introduced to Sri Lanka from Australia in the 1980s, this variety was further developed locally to create the unique Nelna Mango we enjoy today.

Renowned for its beautifully unblemished, smooth skin, low fibre content and naturally sweet flavour, Nelna Mangoes are a favourite for fresh enjoyment. With a slow ripening process, they travel exceptionally well, making them ideal for international markets while retaining their premium quality, aroma and taste from farm to table.

Country of Origin: Sri Lanka

Nutrition facts: Great Source of Vitamin-C, Vitamin A, Vitamin K, Vitamin E, Calcium, Copper, Magnesium and Zinc.

Health Benefits:
– Prevents Cancers
– Lowers Cholesterol
– Prevents night blindness and dry eyes
– Maintains body’s alkali reserve
– Normalizes insulin levels in the blood
– Helps digestion
– A remedy for heat stroke
– Boosts immune system