Japanese Shinkansen Pear
Shinkansen (新甘泉) is discovered and produced in Tottori region. It is well-known for its small center core (more flesh volume), with succulent crunchy flesh and sweetness level of 13-14, making it an refreshing entrance with all the cooling abilities that keep you cool-down internally and quench your thirst.
Country of Origin: Tottori prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin K, Fiber, Copper and Potassium.
– Prevent blood pressure and stroke
– Lower cholesterol levels
– Relieving fever
– Anti-inflammatory effect
– Build Immune system
– Heal throat and vocal cord