Japanese Sato Nishiki Sakurabon (Cherry) Gift Box (Tokushu Grade, 500g)

$128.00

Sato Nishiki (佐藤錦) is the most well-sought cherry variety during its season due to its pretty appearance and good balance of sweetness. It is first discovered in Yamagata, Year 1923, after cross-breeding  “Napoleon” and “Yellow Jade” varieties and later grew in popularity over the years, calling for widespread production in Japan.

Tokushu (特秀) grade has higher level of sweetness and juice content. Sakuranbo season is available from May to July, and is one of the most-sought choice as gifts in Japan.

*Quantity may vary depending on size.

Net Weight: 500g

Country of Origin: Yamagata, Japan

Nutrition facts: Great Source of Vitamin-A, Vitamin C, Calcium and Iron.

Health Benefits:
– Fights cancer and disease
– Relieves pain of arthritis and gout
– Eliminates oxidative stress and prevent premature aging
– Eliminates migraine headaches
– Improves sleep