Japanese Okayama Hakurei White Peach (Medium-Plus)

Known as the “pearl among white peaches,” Hakurei (白麗) is a premium variety grown exclusively in Okayama, Japan, revered for its luminous ivory skin and refined, delicate sweetness.

Its beauty is matched by its taste. Each generously sized peach has densely textured, ultra-juicy flesh with high natural sugar content, minimal bitterness, and a crisp yet tender bite. Layers of gentle floral aroma unfold into a luxuriously smooth and melt-in-the-mouth finish that is both elegant and deeply satisfying.

Harvested only between mid August and early September, Hakurei is rare, challenging to cultivate, and produced in extremely limited quantities. Offered solely in its highest grade, Royal (ロイヤル), this is a masterpiece of nature, perfect in both flavour and appearance.

Country of Origin: Okayama prefecture, Japan

Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium, Copper, Magnesium, Manganese, Iron and Phosphorus.

Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation
– Prevents macular degeneration in aging
– Prevents cancer
– Protects against anemia
– Promotes healthy skin and body weight