Australian Dragon Egg Lychee

The largest variety of all, Dragon Egg Lychee  has a strong pink-red tone with protruding surface, resembling dragon skin. It features a sheer size and chewy texture that comes with abundance of juice and refreshing sweetness and moderate acidity which makes it not overly sweet.

Country of Origin: Australia

Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K, Calcium, Copper, Zinc and Iron.

Health Benefits:
– Increases immunity
– Protects from free radicals that cause cancers
– Increases blood formation
– Increases metabolism
– Promotes healthy weight loss
– Prevents early aging
– Prevents high blood pressure
– Protects from asthma
– Improves cardiovascular health