Fresh Produce
Showing 13–24 of 63 results
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China Queen Nina Red Wine Grapes
$22.00–$63.00China Queen Nina Red Wine Grapes
$22.00–$63.00
Queen Nina is a non-slip skin wine grape variety developed from Japan in 2011 that gives off intense wine fragrance despite having red skin unlike commonly known Kyoho or Pione Grapes. Its sweetness is said to reach as high as 21% brix, a peak sweetness standard for grape varieties. With thin skin that is not the least tart and can be eaten directly, its low acidity makes it one of the sweetest wine grapes with flavorful wine scent that can be tasted in abundance with every huge-sized fruit.
*Packaging may differ from image shown
Country of Origin: China
Nutrition facts: Great Source of Vitamin-C, Vitamin K, Vitamin B6, Copper, Magnesium, Iron and Potassium.
Health Benefits:
– Boosts immune system & prevent fatigue
– Helps cure asthma & migraine
– Helps maintain lower cholesterol levels
– Lowers risk of kidney diseases
– Improves brain function
– Prevents breast cancer
– Strengthens bones
– Provides relief from contipation -
Family Farm Tree® Pearl Princess White Peach (Large)
$20.00–$108.00Family Farm Tree® Pearl Princess White Peach (Large)
$20.00–$108.00
Delicious fragrant white peaches from USA, Pearl princess is known for their melting texture and elegant sweetness. Best ripen for a few days till slight soft before consuming for better sweetness and juiciness.
Family Farm Tree® is the one of the largest production farms for peaches in the world and quality is definitely ensured in every single batch. Taste the “realness” with every mouth!
Country of Origin: USA
Nutrition facts: Great Source of Vitamin A & C, Calcium, Copper, Magnesium, Manganese, Iron and Phosphorus.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation
– Prevents macular degeneration in aging
– Prevents cancer
– Protects against anemia
– Promotes healthy skin and body weight -
Air-flown Japanese Karatsu Onshitsu Mikan Pack (330g)
$17.00–$32.00Air-flown Japanese Karatsu Onshitsu Mikan Pack (330g)
$17.00–$32.00
In Saga Prefecture, the cultivation of house mandarin oranges began in Karatsu City around 1973, and now it is the largest house mandarin orange production site in Japan, which ships 5,000 tons per year.
Karatsu’s House Mandarins are in season from June to July. The outer skin and the inner thin skin are thin and soft, and the content is full of pulpy flesh, juicy fruit juice that spreads in your mouth, rich sweetness (high as 13 brix), and the scent of mandarin orange will delight your taste buds.
*Mikans may come in between 5-6pcs depending on sizes
Country of Origin: Saga Prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin-B6, Phosphorus, Magnesium, Calcium, and Potassium.
Health Benefits:
– Prevent cardiovascular disease
– Protective role in cancer
– Prevent neural tube defects
– Prevention against Anemia
– Prevention against Cataracts -
Japanese Yamanashi Golden Yellow Peach Gift Box (1kg)
$138.00Japanese Yamanashi Golden Yellow Peach Gift Box (1kg)
$138.00
Yellow peach are highly regarded as rare variety; as they are only harvested between 1-2% of each batch. Grown in Yamanashi, where the biggest peach production in Japan is located, this peach is bound to be one of the best in her making.
*Peaches may come in 4-6pcs depending on sizes
Country of Origin: Yamanashi Prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium, Copper, Magnesium, Manganese, Iron, and Phosphorus.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation
– Prevents macular degeneration in aging
– Prevents cancer
– Protects against anemia
– Promotes healthy skin and body weightIn stock
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Japanese Okinawa Passionfruit Gift Box (1kg)
$68.00Japanese Okinawa Passionfruit Gift Box (1kg)
$68.00
Passion fruit is a vine tropical fruit tree native to South America and is a fruit of the Passion flower family. It was introduced in Japan in the middle of the Meiji era. Passionfruit has a sweet yet sour taste and a refreshing aroma, typical of southern Japan. The main production areas in the prefecture include the southern part of the main island, Onna village and Ishigaki island.
This fruit loses its acidity as it matures and is ready to eat when wrinkles appear on its skin (10 days approx at ambient temperature*). By ripening, the acidity is removed and the sweetness increases. You may enjoy it as a fruit, drink, ice cream, in salad or even baths! You can also enjoy a sherbet-like texture if put into the fridge. This is a fruit recommended for those who care about beauty and health, With a sweet taste but low calorie count as well as being rich in vitamins and minerals.
*For ripening, leave it in a room at 20 to 25 ° C where it is not exposed to direct sunlight or air conditioning for 3 to 7 days. When wrinkles appear on the surface, it is ready to eat, and the more wrinkles there are, the stronger the sweetness. Note: If left at room temperature for a long period of time, mold may develop, so ripen while checking the condition every day.
Visit this Japan link to find out more eating methods (google translate to english): https://www.nichireifoods.co.jp/media/17156/
Okinawa prefecture, Japan
Nutrition facts: Great Source of Vitamin A & C, Copper, Iron, Magnesium, Potassium, Phosphorous and Fiber.
Health Benefits:
– Rich in anti-oxidants
– Removes bad cholesterol that causes cardiovascular diseases
– Regulates heart rate and blood pressure
– Prevents cancers such as lung and oral cavity
– Protection against infections and inflammations
– Promotes intestinal health and relieves constipation
– Improves and maintains eye vision
– Alleviates asthma attacks
– Relieves anemia and treats insomnia -
Washington Skylar Rae® Cherry
$30.00–$236.00Washington Skylar Rae® Cherry
$30.00–$236.00
We’re not joking when we say that Skylar Rae® brand cherries are the sweetest cherry you’ll ever eat. They come off the tree with high sugars, ranging from 23-25 Brix. Biting into a Skylar Rae® cherry is like biting into your favorite hard candy – you get the crunch followed by syrupy sweetness and juice. It’s best to enjoy that special flavor for a fresh snack, or in a salad.
Size: 9 row (28-30mm)
Country of Origin: Washington, USA
Nutrition facts: Great Source of Vitamin-A, Vitamin C, Calcium, and Iron.
Health Benefits:
– Fight cancer and disease
– Relieve pain of arthritis and gout
– Eliminate oxidative Stress and prevent premature aging
– Eliminate migraine headaches
– Improve sleep -
Sale!
Japanese Kiyou Plum (320g approx, 2pcs punnet)
$32.00–$62.00$30.00–$58.00Japanese Kiyou Plum (320g approx, 2pcs punnet)
$32.00–$62.00$30.00–$58.00
A short-harvest high-quality plum that is highly prized for its huge size (2-3 times the size of an egg), high in sugar content (said to be higher than peach), intense in flavor with flesh that is moist and juicy. It is recommended to peel off the skin before eating which may be sour in taste.
Country of Origin: Fukuoka Prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K, iron, magnesium, zinc, calcium and copper.
Health Benefits:
– Lowers cholesterol and prevents cardiovascular
– Prevents Cancer
– Lowers GI (Glycemic Index)
– Protects against oxygen radical
– Protects against macular degeneration
– Improves digestive system
– Rich in anti-oxidants
– Good for brain health and nourishment
– Eliminates stress and fatigue
– Boosts bone health -
Japanese Yubari King Red Muskmelon
$78.00Japanese Yubari King Red Muskmelon
$78.00
Yubari melons are expensive Japanese melons grown in Yubari on Hokkaido which is characterized by its beautiful oval shape and fineness of the net. The melons are traditionally grown in volcanic ash soil in greenhouses, and the planting is done in February. They are highly prized for their renowned sweetness. A top grade pair of the premium cantaloupes has recently sold at auction for an astounding ¥3 million (£21,500).
The Yubari City Agricultural Cooperative Inspection Center strictly checks the specified items, and only melons that pass the inspection are shipped under the “Yubari Melon”. It is recommended to consume them within 2 to 3 days of harvesting, which is done by hand with scissors.
Country of Origin: Hokkaido prefecture, Japan
Nutrition facts: Great Source of Vitamin C, Vitamin E, Vitamin K, Vitamin A, Calcium and Iron.
Health Benefits:
– Soothes digestive system
– Relieves constipation
– Controls blood pressure
– Anti-oxidant
– Reduce risk of cancer -
Family Tree Farms® Pearlicious Nectarine (Medium)
$6.00–$108.00Family Tree Farms® Pearlicious Nectarine (Medium)
$6.00–$108.00
As its names sounds, Pearlicious nectarine has a shiny appearance and uniform red color. These nectarine not only boasts rich sweetness, but also excellent fragrance and high juice content when fully ripe. Family Farm Tree® is the one of the largest production farms for peaches in the world and quality is definitely ensured in every single batch. Taste the “realness” with every mouth!
Country of Origin: California, USA
Nutrition facts: Great Source of Vitamin A & C, Calcium, Copper, Magnesium, Manganese, Iron and Phosphorus.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation
– Prevents macular degeneration in aging
– Prevents cancer
– Protects against anemia
– Promotes healthy skin and body weight -
Zespri Jumbo Sungold Kiwi
$11.00–$62.00Zespri Jumbo Sungold Kiwi
$11.00–$62.00Country of Origin: New Zealand
Nutrition facts: Great Source of Vitamin C, E & K, Potassium, Magnesium, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in aging
– Protects against asthma
– Reduces high cholesterol levels
– Lowers risk of blood clots and reduces fats (triglycerides) in bloodClick here for Storage Tips.
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Japanese Princess Nina Mineral Muskmelon (Large, 1.5kg approx)
$55.00–$61.00Japanese Princess Nina Mineral Muskmelon (Large, 1.5kg approx)
$55.00–$61.00
As the name suggests, mineral melon contains a lot of minerals components in the flesh which are extracted from the deep sea water of Muroto using traditional and skillful cultivation techniques. These minerals are thoroughly absorbed to crystallize into a mellow and rich sweetness. Among them, only the best in terms of sugar content, mineral content, and appearance are selected as “Princess Nina”. Since the start, Princess Nina has been cultivated with care like a royal. It has become a high quality melon with a richer crystallized sweetness that is more mellow and superior than the conventional Earl’s melon.
Muskmelons can be eaten in 2 ways, one in semi-ripe state (solid flesh color) – which flesh are firmer and can be served in slices, and in ripe state (semi-transparent color) – where flesh is softer and much sweeter and juicer, and have to be served in 4-5 parts and scooped with spoon to enjoy the rich juice.
Country of Origin: Kochi prefecture, Japan
Nutrition facts: Great Source of Vitamin C, Vitamin E, Vitamin K, Vitamin A, Calcium and Iron.
Health Benefits:
– Soothes digestive system
– Relieves constipation
– Controls blood pressure
– Rich in antioxidants
– Reduces risk of cancer -
Japanese Kinpuku Golden Watermelon
$98.00Japanese Kinpuku Golden Watermelon
$98.00
Kinpuku Suika is a new species of watermelon that was developed specially in hill region and exclusive in Fukui City. The name “Kinpuku” (Golden Fortune) is based on the golden color and the beautiful appearance of the watermelon. It is completely spherical and exhibits a lustrous sleek gold colour on the outside. On the inside, the fruit is a brilliant red colour. Generally, the fruit weighs roughly two kilograms. It also embodies the prayers for good health and happiness for the citizens of Fukui City and for economic growth for the city as a whole. Hence, these watermelons are recognised as Fukui “recommended products”.
Decently sweet and delightfully crunchy, each watermelon is guaranteed to be a treat. Not only that, the rind is extremely thin, which means there will more flesh to rind ratio and the small seeds within are also soft and completely edible. Ginpuku Suika is developed to pair with Kinpuku watermelon as a gift set. They are harvested from late June until mid-August, in Fukui Prefecture, Japan.
Country of Origin: Fukui prefecture, Japan
Nutrition facts: Great Source of Vitamin C, Vitamin E, Vitamin K, Vitamin A, Calcium and Iron.
Health Benefits:
– Soothes digestive system
– Relieves constipation
– Controls blood pressure
– Rich in antioxidants
– Reduces risk of cancerIn stock