Australian Baitangying Lychee

Baitangying is one of the first varieties of lychee to produce fruit with crops often starting to be picked in November. It has a delicious small to medium sized fruit, with seed size from normal to big.

The lychee fruit has a sweet, aromatic taste to it, with similar fragrance to a combination of rose & grape. It has a chewy texture with high water content, and excellent high sweetness. 

Country of Origin: Australia

Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K, Calcium, Copper, Zinc and Iron.

Health Benefits:
– Increases immunity
– Protects from free radicals
– Increases blood formation
– Increases metabolism
– Promotes healthy weight loss
– Prevents early aging
– Prevents high blood pressure
– Protects from asthma
– Improves cardiovascular health