Fresh Produce
Fruits are updated daily for the latest availability in the market.
*For deliveries requested 2 days or more in advance, fruits availability will be subjected to changes.
Last Updated on 25 June 2026, 9pm
Showing 1–12 of 28 results
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*High Sweetness* Premium Japanese Prime Apple! (Orin, X-Large)
$12.00–$148.00Select options
*High Sweetness* Premium Japanese Prime Apple! (Orin, X-Large)
$12.00–$148.00
Grown in Aomori, Prime Apple! is a premium Japanese apple rich in apple-derived procyanidins, a natural antioxidants known to have the ability to reduce visceral fat and support metabolic health. It is the first apple to be granted the labeling of its ingredients as a functional food.
Crisp, juicy, and perfectly sweet, it’s not only delicious and healthy, making it a smart choice for both taste and wellness.
Dietary Note: 300g of edible portion contains 110mg of the functional ingredient apple-derived procyanidin. Eat approximately one apple per day.
Country of Origin: Aomori prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium and Iron.
Health Benefits:
– Improves neurological health
– Prevents dementia
– Reduces your risk of stroke
– Lowers Levels of bad cholesterol
– Reduces the risk of diabetes
– Prevents breast cancer -
Japanese Sunshine Red Seedless Grapes (500-600g approx)
$118.00Add to cart
Japanese Sunshine Red Seedless Grapes (500-600g approx)
$118.00
“Sunshine Red,” which is grown only in Yamanashi Prefecture, is an original Yamanashi variety that is a cross between the large red variety Sunny Dolce and Shine Muscat. Often called the “Red Jewel”, this grape captivates with its striking translucent red skin and refined elegance.
Inheriting the sweetness of Shine Muscat, Sunshine Red boasts a high sugar content which can go as high as 19% and can be enjoyed with its delicate, edible skin. With every bite, it releases a gorgeous floral fragrance—reminiscent of roses and orchids—that lingers in the air like a summer bloom. Its refreshing acidity perfectly balances the rich, honeyed sweetness, making it an extraordinary fruit experience.
Produced only in small quantities and registered officially in 2023 after 15 years of careful cultivation, Sunshine Red is truly a rare gem of Japanese luxury grapes.
Country of Origin: Yamanashi Prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin K, Vitamin B6, Copper, Magnesium, Iron, and Potassium.
Health Benefits:
– Boosts immune system & prevent fatigue
– Helps cure asthma & migraine
– Helps maintain lower cholesterol levels
– Lowers risk of kidney diseases
– Improves brain function
– Prevents breast cancer
– Strengthens bones
– Provides relief from constipationIn stock
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Japanese Yamagata Beniou Sakuranbo (Cherry, 100g punnet)
$25.00–$48.00Select options
Japanese Yamagata Beniou Sakuranbo (Cherry, 100g punnet)
$25.00–$48.00
Experience one of Japan’s finest cherries — the Yamagata Benio, a stunning new variety developed over 20 years by the Yamagata Prefectural Agricultural Research Center and officially registered in 2020. Grown in Japan’s top cherry-producing region Yamagata, this variety is quickly gaining fame for its exceptionally large size, vivid red hue, and remarkable sweetness. Most cherries are 3L to 4L in size (approx. 28–34mm), with top grades even reaching the coveted 5L size (34mm+), making them among the largest cherries in the world.
Each cherry boasts a sugar content of over 20 Brix, comparable to the luxurious Sato Nishiki, but with less acidity and a more refined, lingering sweetness. The firm, glossy flesh offers excellent shelf life and a satisfying bite. To be certified as “Yamagata Benio,” only cherries sized 2L (25mm) and above, with a minimum of 50% red coloring, can bear the official trademark — ensuring only the finest make it to market.
Harvested between late June and early July, this short-season gem is a rare indulgence. With its beautiful appearance, vibrant gloss, and carefully cultivated size, the Yamagata Benio is not just a cherry — it’s a testament to craftsmanship, flavor, and prestige.
*Quantity may vary depending on size.
Country of Origin: Yamagata prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin C, Calcium and Iron.
Health Benefits:
– Fights cancer and disease
– Relieves pain of arthritis and gout
– Eliminates oxidative stress and prevent premature aging
– Eliminates migraine headaches
– Improves sleep -
*High Sweetness* Premium Japanese Prime Apple! (Sun Fuji, Jumbo)
$12.00–$138.00Select options
*High Sweetness* Premium Japanese Prime Apple! (Sun Fuji, Jumbo)
$12.00–$138.00
Grown in Aomori, Prime Apple! is a premium Japanese apple rich in apple-derived procyanidins, a natural antioxidants known to have the ability to reduce visceral fat and support metabolic health. It is the first apple to be granted the labeling of its ingredients as a functional food.
Crisp, juicy, and perfectly sweet, it’s not only delicious and healthy, making it a smart choice for both taste and wellness.
Dietary Note: 300g of edible portion contains 110mg of the functional ingredient apple-derived procyanidin. Eat approximately one apple per day.
*Label may differ from image shown
Country of Origin: Aomori prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium and Iron.
Health Benefits:
– Improves neurological health
– Prevents dementia
– Reduces your risk of stroke
– Lowers Levels of bad cholesterol
– Reduces the risk of diabetes
– Prevents breast cancer -
Japanese Yame House Hikawa Hakuhou White Peach Gift Box (1kg)
$68.00Add to cart
Japanese Yame House Hikawa Hakuhou White Peach Gift Box (1kg)
$68.00
Among the early harvesting varieties, Hikawa Hakuhou is one of the highest quality varieties with rich fragrance and sweetness. Distinguished by its bright red color, it has a mellow texture with deep sweetness that contributes to its overall refined taste.
*Peaches may come in 4-6pcs depending on sizes
Net Weight: 1kg
Country of Origin: Fukuoka prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium, Copper, Magnesium, Manganese, Iron, and Phosphorus.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation
– Prevents macular degeneration in aging
– Prevents cancer
– Protects against anemia
– Promotes healthy skin and body weightIn stock
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Japanese Miyazaki Red Lychee Gift Box (400g)
$128.00Add to cart
Japanese Miyazaki Red Lychee Gift Box (400g)
$128.00
Miyazaki-produced lychee is a rare fruit grown in the brilliant sun and rich land of southern Miyazaki. The diameter is about 3-4 cm, and when ripe, the pericarp turns from green to red. The translucent milky white and elastic flesh has a fine texture with high sugar content (up to 19 degrees!) and low acidity, and is characterized by a unique noble flora aroma and rich water content.
Background: Lychee is a fruit with a long history that has been cultivated in China since the 1st century BC. Lychee in Chinese medicinal food is classified as a blood nourishment and is said to have the effect of moisturizing the body. Lychee is said to have been loved by the Yang Gui Fei, Emperor Xuanzong of Tang’s favorite consort, where there is an episode of the Emperor ordered relay house to travel 600 kilometers from Guangdong to Chang’an in three days to transport this perishable fruit fresh for his beloved consort’s enjoyment.
How to peel raw lychee
1. Make a 3 cm cut with a knife or your nails along the faintly visible streaks on the surface of the red shell.
2. Pull either the left or right side of the cut shell to split it in half.
3. Enjoy plenty of juice without spilling!
*Lychees may comes between 9-12pcs depending on sizes.
Country of Origin: Miyazaki prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K, Calcium, Copper, Zinc and Iron.
Health Benefits:
– Increases immunity
– Protects from free radicals
– Increases blood formation
– Increases metabolism
– Promotes healthy weight loss
– Prevents early aging
– Prevents high blood pressure
– Protects from asthma
– Improves cardiovascular health -
Japanese Okinawa Passionfruit Gift Box (1kg)
$48.00Add to cart
Japanese Okinawa Passionfruit Gift Box (1kg)
$48.00
Passion fruit is a vine tropical fruit tree native to South America and is a fruit of the Passion flower family. It was introduced in Japan in the middle of the Meiji era. Passionfruit has a sweet yet sour taste and a refreshing aroma, typical of southern Japan. The main production areas in the prefecture include the southern part of the main island, Onna village and Ishigaki island.
This fruit loses its acidity as it matures and is ready to eat when wrinkles appear on its skin (10 days approx at ambient temperature*). By ripening, the acidity is removed and the sweetness increases. You may enjoy it as a fruit, drink, ice cream, in salad or even baths! You can also enjoy a sherbet-like texture if put into the fridge. This is a fruit recommended for those who care about beauty and health, With a sweet taste but low calorie count as well as being rich in vitamins and minerals.
*For ripening, leave it in a room at 20 to 25 ° C where it is not exposed to direct sunlight or air conditioning for 3 to 7 days. When wrinkles appear on the surface, it is ready to eat, and the more wrinkles there are, the stronger the sweetness. Note: If left at room temperature for a long period of time, mold may develop, so ripen while checking the condition every day.
Visit this Japan link to find out more eating methods (google translate to english): https://www.nichireifoods.co.jp/media/17156/
Okinawa prefecture, Japan
Nutrition facts: Great Source of Vitamin A & C, Copper, Iron, Magnesium, Potassium, Phosphorous and Fiber.
Health Benefits:
– Rich in anti-oxidants
– Removes bad cholesterol that causes cardiovascular diseases
– Regulates heart rate and blood pressure
– Prevents cancers such as lung and oral cavity
– Protection against infections and inflammations
– Promotes intestinal health and relieves constipation
– Improves and maintains eye vision
– Alleviates asthma attacks
– Relieves anemia and treats insomnia -
Sale!
Japanese Yubari King Red Muskmelon
$85.00–$91.00$58.00–$64.00Select options
Japanese Yubari King Red Muskmelon
$85.00–$91.00$58.00–$64.00
Yubari melons are expensive Japanese melons grown in Yubari on Hokkaido which is characterized by its beautiful oval shape and fineness of the net. The melons are traditionally grown in volcanic ash soil in greenhouses, and the planting is done in February. They are highly prized for their renowned sweetness. A top grade pair of the premium cantaloupes has recently sold at auction for an astounding ¥3 million (£21,500).
The Yubari City Agricultural Cooperative Inspection Center strictly checks the specified items, and only melons that pass the inspection are shipped under the “Yubari Melon”. It is recommended to consume them within 2 to 3 days of harvesting, which is done by hand with scissors.
Country of Origin: Hokkaido prefecture, Japan
Nutrition facts: Great Source of Vitamin C, Vitamin E, Vitamin K, Vitamin A, Calcium and Iron.
Health Benefits:
– Soothes digestive system
– Relieves constipation
– Controls blood pressure
– Anti-oxidant
– Reduce risk of cancer -
Japanese Kinpuku Golden Watermelon
$66.00–$130.00Select options
Japanese Kinpuku Golden Watermelon
$66.00–$130.00
Kinpuku Suika is a new species of watermelon that was developed specially in hill region and exclusive in Fukui City. The name “Kinpuku” (Golden Fortune) is based on the golden color and the beautiful appearance of the watermelon. It is completely spherical and exhibits a lustrous sleek gold colour on the outside. On the inside, the fruit is a brilliant red colour. Generally, the fruit weighs roughly two kilograms. It also embodies the prayers for good health and happiness for the citizens of Fukui City and for economic growth for the city as a whole. Hence, these watermelons are recognised as Fukui “recommended products”.
Decently sweet and delightfully crunchy, each watermelon is guaranteed to be a treat. Not only that, the rind is extremely thin, which means there will more flesh to rind ratio and the small seeds within are also soft and completely edible. Ginpuku Suika is developed to pair with Kinpuku watermelon as a gift set. They are harvested from late June until mid-August, in Fukui Prefecture, Japan.
Country of Origin: Fukui prefecture, Japan
Nutrition facts: Great Source of Vitamin C, Vitamin E, Vitamin K, Vitamin A, Calcium and Iron.
Health Benefits:
– Soothes digestive system
– Relieves constipation
– Controls blood pressure
– Rich in antioxidants
– Reduces risk of cancer -
Japanese Ougontou Golden Peach Gift Box (2kg)
$148.00Add to cart
Japanese Ougontou Golden Peach Gift Box (2kg)
$148.00
A rare highly-sought variety that is distinguished by its bright yellow exterior. When ripen, it softens to create a juicy melting texture with tinge of mango & flora fragrance and high level sweetness with not the slightest tartness.
*Quantity may comes between 6-9pcs depending on sizes.
Country of Origin: Yamanashi prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium, Copper, Magnesium, Manganese, Iron and Phosphorus.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation
– Prevents macular degeneration in aging
– Prevents cancer
– Protects against anemia
– Promotes healthy skin and body weightIn stock
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Japanese Takumi No Budou Kyoho Grapes Gift Box (450g approx)
$78.00Add to cart
Japanese Takumi No Budou Kyoho Grapes Gift Box (450g approx)
$78.00
Kyoho Grapes (巨峰) is one of Japan-prized grape variety, which is rich in wine-like flavor (no alcohol) and juicy flesh with mild acidity. It is a seedless slip-skin variety, where the skin is easily separated from the fruit. To enjoy this delicacy, the proper way is to draw the flesh out by suction from the top where it is connected to the grape stem.
Only grapes with a high sweetness level (up to 20 degrees!*) and above can be branded under Takumi no Budou (匠の葡萄 ), and is counted as the Top Graded product among all others with superior taste and appearance.
*Subjected to yearly seasonal variations
Country of Origin: Fuefuki City, Yamanashi Prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin K, Vitamin B6, Copper, Magnesium, Iron and Potassium.
Health Benefits:
– Boosts immune system & prevent fatigue
– Helps cure asthma & migraine
– Helps maintain lower cholesterol levels
– Lowers risk of kidney diseases
– Improves brain function
– Prevents breast cancer
– Strengthens bones
– Provides relief from constipationIn stock
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Japanese Misaka No Momo (Daitouryou Grade) Gift Box (1.5kg)
$118.00Add to cart
Japanese Misaka No Momo (Daitouryou Grade) Gift Box (1.5kg)
$118.00
Misaka-cho is a famous peach production area in Yamanashi prefecture which produce one of the best peaches in Japan. 大糖領 (Daitouryou) grade has a sweetness level of 13.5 degree and above, which is the representative of rich sugar content and excellent melting texture with over-flowing refreshing juice. Perfect for gifts as it comes in elegant packaging with attractive visual and will definitely never disappoint your recipient with its superb quality.
Country of Origin: Yamanashi prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin A, Calcium, Copper, Magnesium, Manganese, Iron and Phosphorus.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation
– Prevents macular degeneration in aging
– Prevents cancer
– Protects against anemia
– Promotes healthy skin and body weightIn stock
