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How to choose, Store and Prepare – Persimmons

Look out for Smooth skin, Gleaming color, Chunky, and with Leaf attached. Avoid any bruises or soft spots that appear on specific areas only Store in room temperature till soft and ripe (higher sugar content). It can be store in refrigerator up to 3 days upon ripening. Or simply eat it crunchy! Eat it fresh, dried or cooked. Try eating […]

Red Kiwi

Be Prepared for Red Kiwi in Singapore

The new Red Kiwi was recently spotted in our store last week! You did not see nor hear wrongly. Yes it is absolutely crimson Red Kiwifruit! So if you are tired of the bright green or golden flesh with rows of tiny and black edible seeds, wrapped by its fuzzy and dull greenish-brown skin for the past […]

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